Hot Pink Tomato Farm Dinner
Sun, Jan 25
|Loxahatchee Groves
Join us for an unforgettable farm-to-table dinner! Hot Pink Tomato: an all female culinary team presenting an Italian-Inspired feast.
Time & Location
Jan 25, 2026, 1:30 PM – 8:00 PM
Loxahatchee Groves, 14311 N Rd, Loxahatchee, FL 33470, USA
About the event
Leave the driving to us and join Slow Food Miami for an extraordinary culinary journey to Swank Specialty Produce in Loxahatchee for Hot Pink Tomato: An Italian Feast — a one-of-a-kind dining experience led by an all-female team of acclaimed chefs who are redefining what it means to cook with purpose.
This farm-to-table evening celebrates women who cultivate, create, and connect communities through food — while supporting our School Garden Program, which helps children learn about real food, sustainability, and growing their own gardens. 🌱
👩🍳 Featuring an All-Female Chef Lineup
✨ Luciana Giangrandi — Partner & Chef at Boia De and Walrus Rodeo (Miami)
✨ Alejandra Espinoza — Owner & Chef of COTOA (Somos Hospitality Group, Miami)
✨ Kayla Casale — Executive Chef at Ara (Jupiter)